Sunday Lunch

Served every Sunday from 12pm - 5pm

Sunday Lunch


Home Made Yorkshire Pudding £4.50
Caramelised Onion Gravy

Soup of the Day £5.95
Crusty Bread

Creamy garlic Mushrooms £7.00
On Toasted Brioche

Salt & Pepper Crispy Belly Pork £9.00
Soy Glaze

Classic Prawn Cocktail £9.00
With Caviar, Fresh Lemon, Brown Bread and Butter


Choice of Roast with all the Trimmings £14.95

Red Pepper, Mushroom & Nut Roast with all the trimmings £13.95

Beer Battered Cod Loin £14.95
Twice Cooked Chips, Mushy peas & Tartare Sauce

Chicken, Ham & Leek Pie £14.95
Home made shortcrust pastry filled with Chicken, ham & Leek in a Creamy Sauce with chips or mash and garden peas

Posh Fish Pie £16.95
Salmon, cod, prawns, peas and Leeks in a White Wine Cream Sauce topped with Mashed Potato, Tiger Prawn & caviar

Mixed Bean Chilli £13.95 (VE)
Mixed Beans, Tomatoes & Onions in a Rich Tomato & Chilli Sauce with Rice and Vegan Yoghurt


White Chocolate & Raspberry Mousse £6.75

Carrot & Sultana Sponge £7.00
Home made Cream Cheese Ice cream

Lemon & Poppyseed Cheesecake £7.00
Home made Lemon Curd Ice cream

Chocolate Fudge Brownie & salted Caramel Sundae £6.75
Whipped Cream caramel sauce

Classic Summer Pudding £7.00
With Pouring Cream

Sticky Toffee Pudding £7.00

Selection of Yorvale Ice Cream £4.50
Vanilla Ice cream, Toffee sauce

Yorkshire Cheeseboard £10.50
Crackers, Grapes, Celery, Toasted Walnuts, Home made Chutney and Local Honey

Please note: Most of our dishes can be made gluten-free as we cook all our food fresh to order.

Sunday Lunch Available from 12pm-5pm

Individually priced Sunday Menu, some dishes may change due to seasonal produce and availability.

We can take your booking over the telephone – please let us know if you have any special requirements. Call us on 01904 706507

We request that all table bookings of 6 or more please pay a non-refundable deposit of £5pp at the time of booking. This amount will be credited on the day.