Main Menu

Served Monday to Saturday from 12 pm

Main Menu

Nibbles

Marinated Mixed Olives £4

Honey and Mustard Glazed Chipolatas £4.50

Salt & Chilli Calamari with Garlic Aioli £7.25

Chicken and Herb Scotch Egg with Chorizo Jam £7.25

Starters

Chicken Liver & Bacon Pâté £7.95
Onion Marmalade, toasted sourdough

Homemade soup of the day £5.95
with fresh bread

Salmon & Cod Fishcakes £8.50
Mixed leaf salad and lemon mayonnaise

Crispy Belly Pork £9.00
Pickled Apple and Black pudding salad, sweet chilli dressing

Venison Spring Rolls £9.00
Asian Salad, soy dipping sauce

Goats Cheese & Beetroot Tart £8.50
Mixed leaf salad, balsamic glaze

Sharers

From the Farm… £22.00

Honey roasted ham, Chicken & Herb scotch egg, honey and mustard glazed chipolatas, Chicken Liver & Bacon Pate, Venison Spring Rolls, mixed salad, Coleslaw, and bread 

From the Sea… £24.00

Beer Battered Cod goujons, cold smoked salmon, salt & Chilli Calamari, salmon & Cod fishcakes, caviar, baby prawn cocktail, anchovies mixed salad and bread

Rosemary & Garlic Whole Camembert…. £17.00 

A selection of crudités, marinated mixed olives & Toasted Sourdough

Salads

Salmon Nicoise £16.00

Grilled fillet of salmon, mixed leaf, french beans, olives, anchovies, new potatoes, soft-boiled egg

Caesar salad £12.00 

A classic salad of baby gem, smoked bacon lardons, anchovies, parmesan, soft-boiled egg, croutons and Caesar salad dressing

Spinach salad(VE) £13.00

Mixed leaf, Baby Spinach, Roast Vegetables, Pine Nuts, Crispy Kale, Herb Oil

Blue Cheese Salad £14.00

Mixed Leaf, Green Grapes, Walnuts, Blue Cheese, Herb Oil

ADD Chicken Breast £5.00
ADD Salmon Fillet £5.00
ADD Spiced Tofu £4.00

 

Burgers

All burgers are served with Twice cooked Chips and Homemade Coleslaw

Classic Burger £14.00

6oz beef patty, baby gem, tomato, red onion, cheese, and bacon in a brioche bun 

Buttermilk Chicken burger £14 

Crispy Coated Chicken breast, baby gem red onion, Sweet Chilli Mayonnaise in a brioche bun 

Vegan Burger £13.00

Sweet Potato, Spring Onion & Chilli Patty, baby gem, tomato, red onion Asian slaw, vegan lime mayonnaise in a vegan brioche bun

From the Grill

8oz Sirloin £21.95

Honey Glazed Fillet of salmon £15.95

10oz Gammon Steak £15.95 

Fried Egg & Pineapple

Surf & Turf £21.95

8oz Rump Steak & Garlic Tiger Prawns

All Grills served with Twice cooked Chips, Grilled Tomato, Field Mushroom & Salad

Add Peppercorn, Blue Cheese or Diane Sauce for £3

Steak Offer

2 x 8oz rump steaks, twice-cooked chips, Grilled Tomato, Field mushroom & Salad £24.95

Available Mon-Thurs 5-9 pm. Not applicable on race days or bank holidays

Mains

Beer Battered Cod and Chips £14.95

Mushy Peas and Tartare Sauce 

Cottage Pie £13.95

Home-made shortcrust pastry filled with steak mince & veg topped with creamy mash, with seasonal vegetables & Red wine Gravy

Coq au Vin £15.95

Boneless chicken thighs in a wild mushroom, bacon shallot & red wine sauce, with mixed green vegetables & new potatoes

Thai Spiced Loin of Cod £17.95

On a Fresh Coconut & Lime Risotto finished with herb oil & parmesan 

Venison Two Ways £21.95 

Pan roasted Loin & Pulled Venison ragout, Creamed potatoes, Roast Root Vegetables, Blackberry Jus

Hazelnut Crusted Fillet of Pork £15.95

Potato Fondant, Sweet Apricots, Wilted Spinach, Heritage carrots, Dijon Cream Sauce

Vegetable Moussaka(VE) £13.95

Aubergine, roasted red pepper, tomato & lentils topped with creamy vegan cheese sauce served with garlic sourdough & salad garnish

Winter Vegetable & Baby Potato Stew (VE) £13.95

Topped with Beetroot Dumplings

On the Side – All £3.50

Twice Cooked Chips | Creamy Mash | Buttered Greens | Seasonal Vegetables | House Salad | Beer Battered Onion Rings | Bread Basket, salt & cracked pepper butter | Bread Basket, salt & cracked pepper butter

 

Desserts

Banoffee Pie £6.50 

Vanilla Pod Ice Cream 

Apple & Apricot Crumble £6.50 

White Chocolate Custard 

Cookies & Cream Cheesecake £6.50 

Chocolate Ice Cream 

Spotted Dick £6.50 

Crème Anglaise

Treacle Tart £6.50 

Toffee sauce & Vanilla Pod Ice Cream

Chocolate & Orange Eton Mess £6.50 

Selection of Yorvale Ice Cream £4.50 

Yorkshire Cheeseboard £9.50 

Crackers, Grapes, Celery, Toasted Walnuts, Home made Chutney and Local Honeycomb 

Coffees

Irish Coffee £7.95

French Coffee £7.95

Calypso Coffee £7.95

Baileys Latte £7.95

Baileys Hot Chocolate £7.95

Cappucino £3.00

Latte £3.00

Americano £3.00

Fresh Brewed Tea £3.00

Please note: Most of our dishes can be made gluten-free as we cook all our food fresh to order.

Book Your Table

We can take your booking over the telephone – please let us know if you have any special requirements. Call us on 01904 706507

We request that all table bookings of 6 or more please pay a non-refundable deposit of £5pp at the time of booking. This amount will be credited on the day.