Nibbles
Marinated Mixed Olives (GF) £4.00
Honey and Mustard Glazed Chipolatas £4.50
King Prawns (GF) in chilli and garlic butter £8.50
Red Pepper Hummus and home made flatbreads £7.00
Starters
Moules Mariniere (GF) Toasted sourdough £9.00
Homemade soup of the day with fresh bread £5.95
Salmon spinach and Lemon fishcakes with a salad garnish and lemon mayonnaise £8.50
Confit Chicken Wings (GF) in a sweet chilli and Lime glaze £8.50
Bacon Black pudding & Potato hash with bloody Mary Ketchup £8.00
Spring Vegetable Terrine with a lemon Vinaigrette £8.00
Sharers
From the Farm… £28.00
Honey roasted ham, Chicken Wings, honey and mustard glazed chipolatas, Coronation Chicken, Bacon & Black Pudding Hash mixed salad, Coleslaw, and bread
From the Sea… £28.00
Beer Battered Cod goujons, Moules Mariniere,baby Prawn Cocktail, Salmon spinach and lemon fishcakes ,caviar, anchovies mixed salad and bread
From the Garden (VE)… £26.00
Spring Vegetable Terrine, crudités, marinated mixed olives ,Red Pepper Hummus,Tzatziki, smashed Avocado,home made flatbreads
Salads
Blue Cheese, Apple and Celery (GF) £15.95 tossed in Mixed Leaves with herb oil Dressing
Mango, Peanut and Thai Noodles £14.95 tossed in Mixed Leaves with Sweet Chilli Dressing
Cherry Tomato, Avocado & soft boiled egg (GF) £13.00 tossed in Mixed Leaves with Herb Oil Dressing
- ADD Chicken Breast £5.00
- ADD Rump Steak £7.00
- ADD Fishcakes £5.00
Burgers
Black and Blue Burger £16.00
6oz beef patty, baby gem, tomato, red onion, blue cheese, bacon in a brioche bun
Lamb & Mint Burger £16.00
6oz Lamb and Mint Patty, baby gem, tomato, red onion & Tzatziki in a brioche bun
Falafel Burger (VE) £16.00
Vegetable Falafel Patty, baby gem, tomato, red onion smashed avocado vegan brioche bun
All burgers are served with Twice cooked Chips and Homemade Coleslaw
Steak Offer
2 x 8oz rump steaks, Twice cooked chips, Grilled Tomato, Field mushrooms & Salad. Bottle of house Red or White Wine £38.00
- Add Peppercorn or Blue Cheese sauce £3.00 each
Available Mon-Thurs, 5-8.00pm
Not applicable on Race days or Bank Holidays
Mains
Beer Battered Loin of Cod £15.95 Twice Cooked Chips, Mushy Peas and Tartare Sauce
Shepherds Pie £15.95 Home made shortcrust pastry filled with minced lamb and vegetables in rich gravy topped with Mashed potato and served with seasonal greens
8oz Rump Steak (GF) £21.95 Twice Cooked Chips, Grilled Tomato, Field Mushroom, Salad
Add Garlic Prawns £7.00, Add Peppercorn or Blue Cheese Sauce £3.00
Wholetail Whitby Scampi £16.95 With Twice Cooked chips, garden peas and tartare sauce
Asparagus & Artichoke Gnocchi (VE) £15.95 Almond Cream Sauce, Flaked Almonds
Moroccan lamb (GF) £18.95 Served with Rice and Home made Flatbreads
Fillets of Seabass £18.95 On a Cherry Tomato, Black Olive and Samphire Orzo
10oz Gammon Steak (GF) £16.95 Twice Cooked Chips, Grilled Tomato, Field Mushroom, Salad
Chicken & Baby Spinach Tagliatelle (GF) £15.95 in a Pesto Cream Sauce with Fresh Parmesan
Aubergine & Sweet Potato Curry £15.95 (GF,VE) Coconut Rice & Home made Flatbread
On the Side
- Twice Cooked Chips £4.50
- Creamy Mash £4.50
- Seasonal Greens £4.50
- Buttered Asparagus £4.50
- House Salad £3.50
- Beer Battered Onion Rings £4.50
Desserts
Dark Chocolate £7.00
& Strawberry Mousse
Mixed Berry Pavlova £7.00
Apple Ribbons & Pimms Syrup
Lemon Meringue Cheesecake £7.00
Home made Lemon Curd Ice cream
Chocolate & salted Caramel Brownie £7.00
Vanilla Pod Ice Cream
Rhubarb Crumble Tart £7.00
Vanilla Custard
Selection of Yorvale Ice Cream £5.00
Yorkshire Cheeseboard £11.00
Crackers, Grapes, Celery, Toasted Walnuts, Home made Chutney and Local Honey
Coffees
Irish Coffee £7.95
French Coffee £7.95
Calypso Coffee £7.95
Baileys Latte £7.95
Baileys Hot Chocolate £7.95
Cappuccino £3.00
Latte £3.00
Americano £3.00
Fresh Brewed Tea £3.00
Please note: Most of our dishes can be made gluten-free as we cook all our food fresh to order.
Book Your Table
We can take your booking over the telephone – please let us know if you have any special requirements. Call us on 01904 706507
We request that all table bookings of 6 or more please pay a non-refundable deposit of £5pp at the time of booking. This amount will be credited on the day.
A discretionary service charge of 10% is added to all tables of 6 or more.